Set of knives 3 pcs. YAMAZAKI (420J2 steel) Fissman FS2712

Chef’s knife 20 cm – an indispensable assistant in the kitchen. It can be used to cut fillets, chop vegetables, and process meat. It is easy to crush garlic and other spices, beat blanks for steaks or break crab shells.
The 12 cm universal knife is used for all types of food: fish, meat, vegetables, etc. Variants of use – slicing, slicing, cutting, chopping, grinding and others.
Vegetable knife 9 cm: it is easy to cut any vegetables, fruits, root crops, give it a wonderful shape, remove the skin.
Yamazaki series Fissman knives are made of Japanese stainless steel 420J2, created according to high quality standards. The blades are distinguished by increased resistance to abrasion, which guarantees a long service life. The handle is made of durable plastic – this ensures ease of use and ease of care.