Cast iron alloy is absolutely safe for human health and the environment. The natural non-stick properties of cast iron only improve over time. Cast iron cookware conducts heat well, so it is ideal for quenching, tiring, as well as for cooking on all types of stoves, in the oven, on the grill and even on the campfire! The use of ancient materials with advanced technologies will give maximum pleasure from cooking. Before first use, wash dishes with hot water and detergent and wipe dry. Grease the entire surface from the inside and outside with vegetable oil and bake for 30-40 minutes. Leave in the air until completely cool. As a result of frying with fat, a non-stick layer is created. It is not recommended to wash in a dishwasher.
Material: cast iron
The size is 20 cm
Height 2.8 cm
Color: black
Suitable for induction
Without non-stick coating
